中国水稻科学
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  2002, Vol. 16 Issue (1): 80-82     DOI:
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Endosperm Appearance Marker and Physical/Chemical Indicator of RVA Profile Combined-Assisted Selection for the Improvement of Eating Quality of Early Indica Rice
WU Dian-xing; SHU Qing-yao; XIA Ying-wu
(Institute of Nuclear Agricultural Sciences; Zhejiang University; Hangzhou 310029; China)
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Abstract Low appearance amylose content(AAC) variety Zhefu 504 was crossed with middle AAC variety IR64 to analyze the performance of AAC and endosperm appearance in the grains of their progeny. Four types of endosperm appearance i.e. milky white, mist, transparency, and mixture of them, were found, and they were corresponding closely to the four AAC levels, i.e. variants with obviously low AAC, Zhefu 504 type, IR64 type, and middle type between parents. The RVA analysis indicated that starch viscosity property of grains with various endosperm appearance were evidently different. Although having similar AAC, the individuals with transparent endosperm appearance were different obviously in starch viscosity property, only few superior lines had the similar RVA profile with good quality rice IR64. The results suggested that endosperm appearance and RVA profile could be used as physical/chemical marker-assisted selection in rice grain quality improvement to effectively manage AAC and starch viscosity property.
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WU Dian-xing
SHU Qing-yao
XIA Ying-wu
Key wordsendosperm appearance   appearance amylose content   starch viscosity property   marker-assisted selection   quality improvement   rice     
Received: 1900-01-01;
Cite this article:   
WU Dian-xing,SHU Qing-yao,XIA Ying-wu. Endosperm Appearance Marker and Physical/Chemical Indicator of RVA Profile Combined-Assisted Selection for the Improvement of Eating Quality of Early Indica Rice[J]. , 2002, 16(1): 80-82 .
 
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