Chinese Journal OF Rice Science ›› 2018, Vol. 32 ›› Issue (6): 572-580.DOI: 10.16819/j.1001-7216.2018.8050
• Orginal Article • Previous Articles Next Articles
Taotao YANG1, Qixing HU1, Shan HUANG1, Yanhua ZENG1,*(), Xueming TAN1,*(
), Yongjun ZENG1, Xiaohua PAN1, Qinghua SHI1, Jun ZHANG2
Received:
2018-04-23
Revised:
2018-06-29
Online:
2018-11-27
Published:
2018-11-10
Contact:
Yanhua ZENG, Xueming TAN
杨陶陶1, 胡启星1, 黄山1, 曾研华1,*(), 谭雪明1,*(
), 曾勇军1, 潘晓华1, 石庆华1, 张俊2
通讯作者:
曾研华,谭雪明
基金资助:
CLC Number:
Taotao YANG, Qixing HU, Shan HUANG, Yanhua ZENG, Xueming TAN, Yongjun ZENG, Xiaohua PAN, Qinghua SHI, Jun ZHANG. Response of Yield and Quality of Double-cropping High Quality Rice Cultivars Under Free-air Temperature Increasing[J]. Chinese Journal OF Rice Science, 2018, 32(6): 572-580.
杨陶陶, 胡启星, 黄山, 曾研华, 谭雪明, 曾勇军, 潘晓华, 石庆华, 张俊. 双季优质稻产量和品质形成对开放式主动增温的响应[J]. 中国水稻科学, 2018, 32(6): 572-580.
Add to citation manager EndNote|Ris|BibTeX
URL: http://www.ricesci.cn/EN/10.16819/j.1001-7216.2018.8050
季别 Season | 品种 Cultivar | 全天增温幅度 Canopy temperature increment | 白天增温幅度 Daytime canopy temperature increment | 夜间增温幅度 Nighttime canopy temperature increment | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
抽穗前 Pre-heading | 抽穗后 Post-heading | 全生育期 Whole growth duration | 抽穗前 Pre-heading | 抽穗后 Post-heading | 全生育期 Whole growth duration | 抽穗前 Pre-heading | 抽穗后 Post-heading | 全生育期 Whole growth duration | ||||
早稻 Early rice | 金早47 Jinzao 47 | 1.7±0.1 | 0.8±0.1 | 1.3±0.1 | 1.7±0.1 | 0.4±0. | 1.1±0.2 | 1.8±0.1 | 1.3±0.2 | 1.6±0.1 | ||
两优287 Liangyou 287 | 1.3±0.1 | 1.3±0.2 | 1.3±0.1 | 1.1±0.1 | 0.5±0.1 | 0.8±0.1 | 1.6±0.1 | 1.6±0.1 | 1.6±0.1 | |||
晚稻 Late rice | 象牙香珍 Xiangyaxiangzhen | 1.6±0.2 | 1.7±0.2 | 1.6±0.3 | 1.4±0.2 | 1.3±0.2 | 1.4±0.2 | 1.9±0.1 | 2.0±0.2 | 1.9±0.2 | ||
万象优华占 Wanxiangyouhuazhan | 1.5±0.1 | 1.7±0.1 | 1.6±0.1 | 1.4±0.1 | 1.3±0.2 | 1.4±0.1 | 1.7±0.2 | 2.0±0.2 | 1.9±0.2 | |||
甬优5550 Yongyou 5550 | 1.5±0.2 | 1.7±0.2 | 1.6±0.1 | 1.3±0.2 | 1.4±0.1 | 1.4±0.2 | 1.7±0.2 | 2.0±0.1 | 1.9±0.1 |
Table 1 Double-cropping rice canopy temperature increment during different growth stages under FATI. °C
季别 Season | 品种 Cultivar | 全天增温幅度 Canopy temperature increment | 白天增温幅度 Daytime canopy temperature increment | 夜间增温幅度 Nighttime canopy temperature increment | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
抽穗前 Pre-heading | 抽穗后 Post-heading | 全生育期 Whole growth duration | 抽穗前 Pre-heading | 抽穗后 Post-heading | 全生育期 Whole growth duration | 抽穗前 Pre-heading | 抽穗后 Post-heading | 全生育期 Whole growth duration | ||||
早稻 Early rice | 金早47 Jinzao 47 | 1.7±0.1 | 0.8±0.1 | 1.3±0.1 | 1.7±0.1 | 0.4±0. | 1.1±0.2 | 1.8±0.1 | 1.3±0.2 | 1.6±0.1 | ||
两优287 Liangyou 287 | 1.3±0.1 | 1.3±0.2 | 1.3±0.1 | 1.1±0.1 | 0.5±0.1 | 0.8±0.1 | 1.6±0.1 | 1.6±0.1 | 1.6±0.1 | |||
晚稻 Late rice | 象牙香珍 Xiangyaxiangzhen | 1.6±0.2 | 1.7±0.2 | 1.6±0.3 | 1.4±0.2 | 1.3±0.2 | 1.4±0.2 | 1.9±0.1 | 2.0±0.2 | 1.9±0.2 | ||
万象优华占 Wanxiangyouhuazhan | 1.5±0.1 | 1.7±0.1 | 1.6±0.1 | 1.4±0.1 | 1.3±0.2 | 1.4±0.1 | 1.7±0.2 | 2.0±0.2 | 1.9±0.2 | |||
甬优5550 Yongyou 5550 | 1.5±0.2 | 1.7±0.2 | 1.6±0.1 | 1.3±0.2 | 1.4±0.1 | 1.4±0.2 | 1.7±0.2 | 2.0±0.1 | 1.9±0.1 |
季别 Season | 品种 Cultivar | 处理 Treatment | 移栽 Transplanting | 抽穗 Heading | 抽穗前 Pre-heading/d | 成熟 Maturity | 抽穗后 Post-heading/d | 全生育期 Whole growth duration/d |
---|---|---|---|---|---|---|---|---|
早稻 Early rice | 金早47 Jinzao 47 | CK | 04-28 | 06-15 | 48 | 07-18 | 33 | 81 |
W | 06-12 | 45 | 07-14 | 32 | 77 | |||
两优287 Liangyou 287 | CK | 04-28 | 06-10 | 43 | 07-15 | 35 | 78 | |
W | 06-08 | 41 | 07-12 | 34 | 75 | |||
晚稻 Late rice | 象牙香珍 Xiangyaxiangzhen | CK | 07-26 | 09-24 | 60 | 11-16 | 43 | 103 |
W | 09-24 | 60 | 11-16 | 43 | 103 | |||
万象优华占 Wanxiangyouhuazhan | CK | 07-26 | 09-14 | 50 | 11-13 | 50 | 100 | |
W | 09-14 | 50 | 11-13 | 50 | 100 | |||
甬优5550 Yongyou 5550 | CK | 07-26 | 09-13 | 49 | 11-15 | 53 | 102 | |
W | 09-13 | 49 | 11-15 | 53 | 102 |
Table 2 Effects of FATI facility on double-cropping rice growth stage.
季别 Season | 品种 Cultivar | 处理 Treatment | 移栽 Transplanting | 抽穗 Heading | 抽穗前 Pre-heading/d | 成熟 Maturity | 抽穗后 Post-heading/d | 全生育期 Whole growth duration/d |
---|---|---|---|---|---|---|---|---|
早稻 Early rice | 金早47 Jinzao 47 | CK | 04-28 | 06-15 | 48 | 07-18 | 33 | 81 |
W | 06-12 | 45 | 07-14 | 32 | 77 | |||
两优287 Liangyou 287 | CK | 04-28 | 06-10 | 43 | 07-15 | 35 | 78 | |
W | 06-08 | 41 | 07-12 | 34 | 75 | |||
晚稻 Late rice | 象牙香珍 Xiangyaxiangzhen | CK | 07-26 | 09-24 | 60 | 11-16 | 43 | 103 |
W | 09-24 | 60 | 11-16 | 43 | 103 | |||
万象优华占 Wanxiangyouhuazhan | CK | 07-26 | 09-14 | 50 | 11-13 | 50 | 100 | |
W | 09-14 | 50 | 11-13 | 50 | 100 | |||
甬优5550 Yongyou 5550 | CK | 07-26 | 09-13 | 49 | 11-15 | 53 | 102 | |
W | 09-13 | 49 | 11-15 | 53 | 102 |
Fig. 2. Effects of FATI on plant height of double-cropping rice.^ CK, Control; W, Warming; Values followed by different lowercase letters are significantly different among treatments for each cultivar (P<0.05, n=3, LSD).
季别 Season | 品种 Cultivar | 处理 Treatment | 有效穗数 Effective panicle number/(&#x000D7;104&#x000b7;hm2) | 每穗粒数 Grain number per panicle | 结实率 Seed setting rate/% | 千粒重 Grain weight/g | 产量 Yield/(t&#x000b7;hm-2) |
---|---|---|---|---|---|---|---|
早稻 Early rice | 金早47 | CK | 266.0&#x000b1;24.4 a | 143.9&#x000b1;12.4 a | 75.2&#x000b1;0.6 a | 26.4&#x000b1;0.3 a | 7.42&#x000b1;0.58 a |
Jinzao 47 | W | 254.9&#x000b1;23.4 a | 150.3&#x000b1;7.0 a | 76.7&#x000b1;2.9 a | 25.3&#x000b1;0.1 b | 7.37&#x000b1;0.41 a | |
两优287 | CK | 336.1&#x000b1;22.1 a | 130.5&#x000b1;14.0 a | 73.4&#x000b1;2.6 b | 23.2&#x000b1;0.3 a | 7.40&#x000b1;0.23 a | |
Liangyou 287 | W | 328.5&#x000b1;29.7 a | 123.3&#x000b1;4.4 a | 80.7&#x000b1;3.2 a | 22.9&#x000b1;0.2 a | 7.47&#x000b1;0.34 a | |
晚稻 Late rice | 象牙香珍 | CK | 331.8&#x000b1;17.0 a | 156.6&#x000b1;13.4 a | 64.2&#x000b1;2.9 a | 18.9&#x000b1;0.5 a | 8.82&#x000b1;0.56 a |
Late rice | Xiangyaxiangzhen | W | 345.7&#x000b1;29.4 a | 149.9&#x000b1;2.9 a | 66.7&#x000b1;6.0 a | 18.6&#x000b1;0.6 a | 9.05&#x000b1;0.58 a |
万象优华占 | CK | 356.9&#x000b1;21.7 a | 169.8&#x000b1;14.1 a | 76.9&#x000b1;2.5 a | 21.2&#x000b1;0.1 a | 10.03&#x000b1;0.70 a | |
Wanxiangyouhuazhan | W | 358.5&#x000b1;32.3 a | 167.6&#x000b1;19.7 a | 77.6&#x000b1;7.6 a | 21.2&#x000b1;0.8 a | 9.85&#x000b1;0.50 a | |
甬优5550 | CK | 239.0&#x000b1;25.1 a | 254.0&#x000b1;17.4 a | 75.5&#x000b1;6.4 a | 25.1&#x000b1;0.5 a | 12.29&#x000b1;0.97 a | |
Yongyou 5550 | W | 230.3&#x000b1;24.9 a | 224.1&#x000b1;15.2 b | 78.3&#x000b1;0.8 a | 25.7&#x000b1;0.7 a | 11.04&#x000b1;0.92 b |
Table 3 Effects of FATI on double-cropping rice yield and its components.
季别 Season | 品种 Cultivar | 处理 Treatment | 有效穗数 Effective panicle number/(&#x000D7;104&#x000b7;hm2) | 每穗粒数 Grain number per panicle | 结实率 Seed setting rate/% | 千粒重 Grain weight/g | 产量 Yield/(t&#x000b7;hm-2) |
---|---|---|---|---|---|---|---|
早稻 Early rice | 金早47 | CK | 266.0&#x000b1;24.4 a | 143.9&#x000b1;12.4 a | 75.2&#x000b1;0.6 a | 26.4&#x000b1;0.3 a | 7.42&#x000b1;0.58 a |
Jinzao 47 | W | 254.9&#x000b1;23.4 a | 150.3&#x000b1;7.0 a | 76.7&#x000b1;2.9 a | 25.3&#x000b1;0.1 b | 7.37&#x000b1;0.41 a | |
两优287 | CK | 336.1&#x000b1;22.1 a | 130.5&#x000b1;14.0 a | 73.4&#x000b1;2.6 b | 23.2&#x000b1;0.3 a | 7.40&#x000b1;0.23 a | |
Liangyou 287 | W | 328.5&#x000b1;29.7 a | 123.3&#x000b1;4.4 a | 80.7&#x000b1;3.2 a | 22.9&#x000b1;0.2 a | 7.47&#x000b1;0.34 a | |
晚稻 Late rice | 象牙香珍 | CK | 331.8&#x000b1;17.0 a | 156.6&#x000b1;13.4 a | 64.2&#x000b1;2.9 a | 18.9&#x000b1;0.5 a | 8.82&#x000b1;0.56 a |
Late rice | Xiangyaxiangzhen | W | 345.7&#x000b1;29.4 a | 149.9&#x000b1;2.9 a | 66.7&#x000b1;6.0 a | 18.6&#x000b1;0.6 a | 9.05&#x000b1;0.58 a |
万象优华占 | CK | 356.9&#x000b1;21.7 a | 169.8&#x000b1;14.1 a | 76.9&#x000b1;2.5 a | 21.2&#x000b1;0.1 a | 10.03&#x000b1;0.70 a | |
Wanxiangyouhuazhan | W | 358.5&#x000b1;32.3 a | 167.6&#x000b1;19.7 a | 77.6&#x000b1;7.6 a | 21.2&#x000b1;0.8 a | 9.85&#x000b1;0.50 a | |
甬优5550 | CK | 239.0&#x000b1;25.1 a | 254.0&#x000b1;17.4 a | 75.5&#x000b1;6.4 a | 25.1&#x000b1;0.5 a | 12.29&#x000b1;0.97 a | |
Yongyou 5550 | W | 230.3&#x000b1;24.9 a | 224.1&#x000b1;15.2 b | 78.3&#x000b1;0.8 a | 25.7&#x000b1;0.7 a | 11.04&#x000b1;0.92 b |
季别 Season | 品种 Cultivar | 处理 Treatment | 长宽比 Length-width ratio | 垩白粒率 Chalky grain rate/% | 垩白度Chalkiness /% | 出糙率 Brown rice rate/% | 精米率 Milled rice rate/% | 整精米率 Head rice rate/% | 蛋白质含量Protein content /% | 直连淀粉含量Amylose content/% |
---|---|---|---|---|---|---|---|---|---|---|
早稻 Early rice | 金早47 Jinzao 47 | CK | 2.10&#x000b1;0.00 a | 99.3&#x000b1;0.6 a | 43.7&#x000b1;2.2 b | 77.1&#x000b1;1.3 a | 65.7&#x000b1;0.8 a | 47.0&#x000b1;1.2 a | 9.77&#x000b1;0.58 a | 20.39&#x000b1;0.23 a |
W | 2.13&#x000b1;0.06 a | 100.0&#x000b1;0.0 a | 47.4&#x000b1;0.6 a | 77.5&#x000b1;0.5 a | 66.1&#x000b1;0.7 a | 49.4&#x000b1;1.8 a | 9.95&#x000b1;0.73 a | 19.61&#x000b1;1.20 a | ||
两优287 Liangyou 287 | CK | 3.50&#x000b1;0.00 a | 40.3&#x000b1;2.1 b | 15.1&#x000b1;1.1 b | 75.8&#x000b1;0.4 b | 65.8&#x000b1;0.5 a | 39.4&#x000b1;0.6 b | 10.24&#x000b1;0.56 a | 16.58&#x000b1;0.11 a | |
W | 3.53&#x000b1;0.06 a | 45.3&#x000b1;3.8 a | 20.2&#x000b1;1.9 a | 78.8&#x000b1;1.5 a | 66.4&#x000b1;1.8 a | 44.9&#x000b1;0.6 a | 10.04&#x000b1;0.82 a | 16.82&#x000b1;0.28 a | ||
晚稻 Late rice | 象牙香珍 Xiangyaxiangzhen | CK | 4.20&#x000b1;0.00 a | 13.7&#x000b1;1.2 b | 3.3&#x000b1;0.4 b | 77.5&#x000b1;0.9 a | 69.1&#x000b1;0.9 a | 59.9&#x000b1;0.8 a | 7.89&#x000b1;0.37 b | 12.69&#x000b1;0.38 a |
W | 4.20&#x000b1;0.00 a | 18.0&#x000b1;3.7 a | 4.6&#x000b1;0.7 a | 78.2&#x000b1;1.3 a | 69.6&#x000b1;0.5 a | 61.2&#x000b1;0.2 a | 8.93&#x000b1;0.12 a | 12.47&#x000b1;0.33 a | ||
万象优华占 Wanxiangyouhuazhan | CK | 4.07&#x000b1;0.06 a | 18.0&#x000b1;2.0 b | 5.5&#x000b1;0.6 b | 81.5&#x000b1;0.4 a | 72.8&#x000b1;0.5 a | 60.8&#x000b1;3.5 a | 7.52&#x000b1;0.32 b | 13.49&#x000b1;0.35 a | |
W | 3.93&#x000b1;0.06 a | 23.3&#x000b1;1.5 a | 6.9&#x000b1;0.9 a | 81.8&#x000b1;0.2 a | 72.9&#x000b1;0.9 a | 59.4&#x000b1;1.7 a | 8.00&#x000b1;0.12 a | 13.46&#x000b1;0.02 a | ||
甬优5550 Yongyou 5550 | CK | 2.33&#x000b1;0.06 a | 20.3&#x000b1;1.5 a | 5.1&#x000b1;0.8 a | 82.8&#x000b1;0.6 a | 74.9&#x000b1;1.1 a | 65.6&#x000b1;3.3 b | 6.98&#x000b1;0.16 b | 14.39&#x000b1;0.23 a | |
W | 2.37&#x000b1;0.06 a | 23.3&#x000b1;2.9 a | 5.7&#x000b1;0.9 a | 83.2&#x000b1;0.3 a | 76.0&#x000b1;0.6 a | 71.9&#x000b1;1.2 a | 7.75&#x000b1;0.20 a | 13.09&#x000b1;0.12 b |
Table 4 Effects of FATI on rice appearance quality, milling quality, protein content and amylose content.
季别 Season | 品种 Cultivar | 处理 Treatment | 长宽比 Length-width ratio | 垩白粒率 Chalky grain rate/% | 垩白度Chalkiness /% | 出糙率 Brown rice rate/% | 精米率 Milled rice rate/% | 整精米率 Head rice rate/% | 蛋白质含量Protein content /% | 直连淀粉含量Amylose content/% |
---|---|---|---|---|---|---|---|---|---|---|
早稻 Early rice | 金早47 Jinzao 47 | CK | 2.10&#x000b1;0.00 a | 99.3&#x000b1;0.6 a | 43.7&#x000b1;2.2 b | 77.1&#x000b1;1.3 a | 65.7&#x000b1;0.8 a | 47.0&#x000b1;1.2 a | 9.77&#x000b1;0.58 a | 20.39&#x000b1;0.23 a |
W | 2.13&#x000b1;0.06 a | 100.0&#x000b1;0.0 a | 47.4&#x000b1;0.6 a | 77.5&#x000b1;0.5 a | 66.1&#x000b1;0.7 a | 49.4&#x000b1;1.8 a | 9.95&#x000b1;0.73 a | 19.61&#x000b1;1.20 a | ||
两优287 Liangyou 287 | CK | 3.50&#x000b1;0.00 a | 40.3&#x000b1;2.1 b | 15.1&#x000b1;1.1 b | 75.8&#x000b1;0.4 b | 65.8&#x000b1;0.5 a | 39.4&#x000b1;0.6 b | 10.24&#x000b1;0.56 a | 16.58&#x000b1;0.11 a | |
W | 3.53&#x000b1;0.06 a | 45.3&#x000b1;3.8 a | 20.2&#x000b1;1.9 a | 78.8&#x000b1;1.5 a | 66.4&#x000b1;1.8 a | 44.9&#x000b1;0.6 a | 10.04&#x000b1;0.82 a | 16.82&#x000b1;0.28 a | ||
晚稻 Late rice | 象牙香珍 Xiangyaxiangzhen | CK | 4.20&#x000b1;0.00 a | 13.7&#x000b1;1.2 b | 3.3&#x000b1;0.4 b | 77.5&#x000b1;0.9 a | 69.1&#x000b1;0.9 a | 59.9&#x000b1;0.8 a | 7.89&#x000b1;0.37 b | 12.69&#x000b1;0.38 a |
W | 4.20&#x000b1;0.00 a | 18.0&#x000b1;3.7 a | 4.6&#x000b1;0.7 a | 78.2&#x000b1;1.3 a | 69.6&#x000b1;0.5 a | 61.2&#x000b1;0.2 a | 8.93&#x000b1;0.12 a | 12.47&#x000b1;0.33 a | ||
万象优华占 Wanxiangyouhuazhan | CK | 4.07&#x000b1;0.06 a | 18.0&#x000b1;2.0 b | 5.5&#x000b1;0.6 b | 81.5&#x000b1;0.4 a | 72.8&#x000b1;0.5 a | 60.8&#x000b1;3.5 a | 7.52&#x000b1;0.32 b | 13.49&#x000b1;0.35 a | |
W | 3.93&#x000b1;0.06 a | 23.3&#x000b1;1.5 a | 6.9&#x000b1;0.9 a | 81.8&#x000b1;0.2 a | 72.9&#x000b1;0.9 a | 59.4&#x000b1;1.7 a | 8.00&#x000b1;0.12 a | 13.46&#x000b1;0.02 a | ||
甬优5550 Yongyou 5550 | CK | 2.33&#x000b1;0.06 a | 20.3&#x000b1;1.5 a | 5.1&#x000b1;0.8 a | 82.8&#x000b1;0.6 a | 74.9&#x000b1;1.1 a | 65.6&#x000b1;3.3 b | 6.98&#x000b1;0.16 b | 14.39&#x000b1;0.23 a | |
W | 2.37&#x000b1;0.06 a | 23.3&#x000b1;2.9 a | 5.7&#x000b1;0.9 a | 83.2&#x000b1;0.3 a | 76.0&#x000b1;0.6 a | 71.9&#x000b1;1.2 a | 7.75&#x000b1;0.20 a | 13.09&#x000b1;0.12 b |
季别 Season | 品种 Cultivar | 处理 Treatment | 峰值黏度 Peak viscosity /cP | 热浆黏度 Hot viscosity /cP | 崩解值 Breakdown | 最终黏度 Final viscosity /cP | 消解值 Setback | 糊化时间 Peak time /min | 糊化温度 Pasting temperature/℃ |
---|---|---|---|---|---|---|---|---|---|
早稻Early rice | 金早47 Jinzao 47 | CK | 3128.3&#x000b1;52.6 a | 2397.7&#x000b1;64.7 a | 730.7&#x000b1;12.1 b | 4027.0&#x000b1;63.8 a | 898.7&#x000b1;28.7 a | 6.4&#x000b1;0.0 a | 83.4&#x000b1;0.5 a |
W | 3154.7&#x000b1;47.9 a | 2336.7&#x000b1;50.4 a | 818.0&#x000b1;6.1 a | 4024.3&#x000b1;56.7 a | 869.7&#x000b1;56.5 a | 6.2&#x000b1;0.2 a | 83.4&#x000b1;0.5 a | ||
两优287 Liangyou 287 | CK | 3244.7&#x000b1;54.4 a | 2348.7&#x000b1;44.5 a | 896.0&#x000b1;56.5 a | 3855.3&#x000b1;63.3 a | 610.7&#x000b1;84.2 a | 6.3&#x000b1;0.0 a | 83.3&#x000b1;0.9 a | |
W | 3201.7&#x000b1;20.0 a | 2410.0&#x000b1;14.0 a | 791.7&#x000b1;18.6 b | 3838.3&#x000b1;67.3 a | 636.7&#x000b1;47.6 a | 6.4&#x000b1;0.1 a | 84.1&#x000b1;0.4 a | ||
晚稻Late rice | 象牙香珍 Xiangyaxiangzhen | CK | 3266.3&#x000b1;79.5 a | 1660.7&#x000b1;41.2 a | 1605.7&#x000b1;43.3 a | 2645.0&#x000b1;72.8 a | -621.3&#x000b1;56.9 a | 6.0&#x000b1;0.1 a | 82.0&#x000b1;0.9 a |
W | 3220.7&#x000b1;61.2 a | 1553.7&#x000b1;36.0 b | 1667.0&#x000b1;48.7 a | 2459.0&#x000b1;93.3 b | -761.7&#x000b1;39.7 b | 5.8&#x000b1;0.0 a | 82.8&#x000b1;0.5 a | ||
万象优华占 Wanxiangyouhuazhan | CK | 3376.5&#x000b1;57.3 a | 1581.0&#x000b1;19.8 a | 1795.5&#x000b1;77.1 a | 2541.5&#x000b1;9.2 a | -835.0&#x000b1;66.5 a | 5.8&#x000b1;0.0 a | 83.5&#x000b1;0.6 a | |
W | 3374.3&#x000b1;119.0 a | 1557.0&#x000b1;65.6 a | 1817.3&#x000b1;84.0 a | 2533.3&#x000b1;46.2 a | -841.0&#x000b1;84.9 a | 5.7&#x000b1;0.0 a | 83.6&#x000b1;0.4 a | ||
甬优5550 Yongyou 5550 | CK | 3450.7&#x000b1;14.2 b | 2157.3&#x000b1;51.6 a | 1293.3&#x000b1;52.6 b | 3248.0&#x000b1;25.7 a | -202.7&#x000b1;14.6 a | 6.3&#x000b1;0.1 a | 80.7&#x000b1;2.0 a | |
W | 3679.0&#x000b1;89.7 a | 2195.0&#x000b1;38.6 a | 1484.0&#x000b1;68.1 a | 3245.7&#x000b1;49.1 a | -433.3&#x000b1;66.0 b | 6.2&#x000b1;0.1 a | 77.0&#x000b1;1.0 b |
Table 5 Effects of FATI on rice RVA characteristics.
季别 Season | 品种 Cultivar | 处理 Treatment | 峰值黏度 Peak viscosity /cP | 热浆黏度 Hot viscosity /cP | 崩解值 Breakdown | 最终黏度 Final viscosity /cP | 消解值 Setback | 糊化时间 Peak time /min | 糊化温度 Pasting temperature/℃ |
---|---|---|---|---|---|---|---|---|---|
早稻Early rice | 金早47 Jinzao 47 | CK | 3128.3&#x000b1;52.6 a | 2397.7&#x000b1;64.7 a | 730.7&#x000b1;12.1 b | 4027.0&#x000b1;63.8 a | 898.7&#x000b1;28.7 a | 6.4&#x000b1;0.0 a | 83.4&#x000b1;0.5 a |
W | 3154.7&#x000b1;47.9 a | 2336.7&#x000b1;50.4 a | 818.0&#x000b1;6.1 a | 4024.3&#x000b1;56.7 a | 869.7&#x000b1;56.5 a | 6.2&#x000b1;0.2 a | 83.4&#x000b1;0.5 a | ||
两优287 Liangyou 287 | CK | 3244.7&#x000b1;54.4 a | 2348.7&#x000b1;44.5 a | 896.0&#x000b1;56.5 a | 3855.3&#x000b1;63.3 a | 610.7&#x000b1;84.2 a | 6.3&#x000b1;0.0 a | 83.3&#x000b1;0.9 a | |
W | 3201.7&#x000b1;20.0 a | 2410.0&#x000b1;14.0 a | 791.7&#x000b1;18.6 b | 3838.3&#x000b1;67.3 a | 636.7&#x000b1;47.6 a | 6.4&#x000b1;0.1 a | 84.1&#x000b1;0.4 a | ||
晚稻Late rice | 象牙香珍 Xiangyaxiangzhen | CK | 3266.3&#x000b1;79.5 a | 1660.7&#x000b1;41.2 a | 1605.7&#x000b1;43.3 a | 2645.0&#x000b1;72.8 a | -621.3&#x000b1;56.9 a | 6.0&#x000b1;0.1 a | 82.0&#x000b1;0.9 a |
W | 3220.7&#x000b1;61.2 a | 1553.7&#x000b1;36.0 b | 1667.0&#x000b1;48.7 a | 2459.0&#x000b1;93.3 b | -761.7&#x000b1;39.7 b | 5.8&#x000b1;0.0 a | 82.8&#x000b1;0.5 a | ||
万象优华占 Wanxiangyouhuazhan | CK | 3376.5&#x000b1;57.3 a | 1581.0&#x000b1;19.8 a | 1795.5&#x000b1;77.1 a | 2541.5&#x000b1;9.2 a | -835.0&#x000b1;66.5 a | 5.8&#x000b1;0.0 a | 83.5&#x000b1;0.6 a | |
W | 3374.3&#x000b1;119.0 a | 1557.0&#x000b1;65.6 a | 1817.3&#x000b1;84.0 a | 2533.3&#x000b1;46.2 a | -841.0&#x000b1;84.9 a | 5.7&#x000b1;0.0 a | 83.6&#x000b1;0.4 a | ||
甬优5550 Yongyou 5550 | CK | 3450.7&#x000b1;14.2 b | 2157.3&#x000b1;51.6 a | 1293.3&#x000b1;52.6 b | 3248.0&#x000b1;25.7 a | -202.7&#x000b1;14.6 a | 6.3&#x000b1;0.1 a | 80.7&#x000b1;2.0 a | |
W | 3679.0&#x000b1;89.7 a | 2195.0&#x000b1;38.6 a | 1484.0&#x000b1;68.1 a | 3245.7&#x000b1;49.1 a | -433.3&#x000b1;66.0 b | 6.2&#x000b1;0.1 a | 77.0&#x000b1;1.0 b |
[1] | 秦大河. 气候变化与干旱. 科技导报, 2009, 27(11):3. |
Qin D H.Climate change and drought.Sci Technol Rev, 2009, 27(11):3-3. (in Chinese with English abstract) | |
[2] | 张鑫. 夜间增温对水稻生长发育的影响. 北京: 中国农业科学院, 2016. |
Zhang X.Impacts of nighttime warming on rice growth and development. Beijing: Chinese Academy of Agricultural Sciences, 2016. (in Chinese with English abstract) | |
[3] | Cai C, Yin X Y, He S Q, Jiang W Y, Si C F, Struik P C, Luo W H, Li G, Xie Y T, Xiong Y, Pan G X.Responses of wheat and rice to factorial combinations of ambient and elevated CO2 and temperature in FACE experiments. Glob Chan Biol, 2016, 22(2): 856-874. |
[4] | Chen J, Chen C G, Tian Y L, Zhang X, Dong W J, Zhang B, Zhang J, Zheng C Y, Deng A X, Song Z W, Peng C R, Zhang W J.Differences in the impacts of nighttime warming on crop growth of rice-based cropping systems under field conditions.Eur J Agron, 2017, 82: 80-92. |
[5] | 董文军. 昼夜不同增温对粳稻产量和品质的影响研究. 南京: 南京农业大学, 2011. |
Dong W J.Effects of asymmetric warming on grain yield and quality of japonica rice. Nanjing: Nanjing Agricultural University, 2011. (in Chinese with English abstract) | |
[6] | 戴云云, 丁艳锋, 刘正辉, 王强盛, 李刚华, 王绍华. 花后水稻穗部夜间远红外增温处理对稻米品质的影响. 中国水稻科学, 2009, 23(4): 414-420. |
Dai Y Y, Ding Y F, Liu Z H, Wang Q S, Li H G, Wang S H.Effects of elevated night temperature by far-infrared radiation at grain filling on grain quality of rice.Chin J Rice Sci, 2009, 23(4): 414-420. (in Chinese with English abstract) | |
[7] | Kimball B A, Conley M M, Wang S P, Lin X W, Luo C Y, Morgan J, Smith D.Infrared heater arrays for warming ecosystem field plots.Glob Chan Biol, 2008, 14(2): 309-320. |
[8] | Dong W J, Chen J, Zhang B, Tian Y L, Zhang W J.Responses of biomass growth and grain yield of midseason rice to the anticipated warming with FATI facility in East China.Field Crops Res, 2011, 123(3): 259-265. |
[9] | Jagadish S V, Craufurd P Q, Wheeler T R.High temperature stress and spikelet fertility in rice (Oryza sativa L.). J Exper Bot, 2007, 58(7): 1627-1635. |
[10] | Chen C Q, Lei C X, Deng A X, Qian C R, Hoogmoed W, Zhang W J.Will higher minimum temperatures increase corn production in northeast China? An analysis of historical data over 1965-2008.Agric & For Meteorol, 2011,151(12): 1580-1588. |
[11] | 孟亚利, 周治国. 结实期温度与稻米品质的关系. 中国水稻科学, 1997, 11(1): 51-54. |
Meng Y L, Zhou Z G.Relationship between rice grain quality and temperature during seed setting period.Chin J Rice sci, 1997, 11(1): 51-54. (in Chinese with English abstract) | |
[12] | 田云录, 郑建初, 张彬, 陈金, 董文军, 杨飞, 张卫建. 麦田开放式昼夜不同增温系统的设计及增温效果. 中国农业科学, 2010, 43(18): 3724-3731. |
Tian Y L, Zheng J C, Zhang B, Chen J, Dong W J, Yang F, Zhang W J.Design of free air temperature increasing (FATI)system for upland with three diurnal warming scenarios and their effects.Sci Agric Sin, 2010, 43(18): 3724-3731. (in Chinese with English abstract) | |
[13] | Beier C, Emmett B, Gundersen P, Tietema A, Penuelas J, Estiarte M, Gordon C, Gorissen A, Llorens L, Roda F, Williams D.Novel Approaches to Study Climate Change Effects on Terrestrial Ecosystems in the Field: Drought and Passive Nighttime Warming. Ecosystems, 2004, 7(6): 583-597. |
[14] | 牛书丽, 韩兴国, 马克平, 万师强. 全球变暖与陆地生态系统研究中的野外增温装置. 植物生态学报, 2007, 31(2): 262-271. |
Niu S L, Han G X, Ma K P, Wan S Q.Field facilities in global warming and terrestrial ecosystem research .J Plant Ecol, 2007, 31(2): 262-271. (in Chinese with English abstract) | |
[15] | Rehmani M I, Zhang J Q, Li G H, Ata-Ul-Karim S T, Wang S H, Kimball B A, Yan C, Liu Z H, Ding Y F. Simulation of future global warming scenarios in rice paddies with an open-field warming facility.Plant Met, 2011, 7(1): 41-47. |
[16] | Zhang T Y, Huang Y, Yang X G.Climate warming over the past three decades has shortened rice growth duration in China and cultivar shifts have further accelerated the process for late rice.Glob Cha Biol, 2013, 19(2): 563-570. |
[17] | Sanchez B, Rasmussen A, Porter J R.Temperatures and the growth and development of maize and rice: A review.Glob Chan Biol, 2014, 20(2): 408-417. |
[18] | 董文军, 邓艾兴, 张彬, 田云录, 陈金, 杨飞, 张卫建. 开放式昼夜不同增温对单季稻影响的试验研究. 生态学报, 2011, 31(8): 2169-2177. |
Dong W J, Deng A X, Zhang B, Tian Y L, Chen J, Yang F, Zhang W J.An experimental study on the effects of different diurnal warming regimes on single cropping rice with Free Air Temperature Increased ( FATI) facility.Acta Ecol Sin, 2011, 31(8): 2169-2177. (in Chinese with English abstract) | |
[19] | Yin X Y, Kropff M J, Mclaren G, Visperas R M.A nonlinear model for crop development as a function of temperature.Agric & For Meteorol, 1995, 77(1-2): 1-16. |
[20] | Takeshi N, Amane M.Differences between rice and wheat in temperature responses of photosynthesis and plant growth. Plant & Cell Physiol, 2009, 50(4): 744-755. |
[21] | Porter J R, Gawith M.Temperatures and the growth and development of wheat: A review.Eur J Agron, 1999, 10(1): 23-36. |
[22] | Morita S, Yonemaru J, Takanashi J.Grain growth and endosperm cell size under high night temperatures in rice (Oryza sativa L.).Ann Bot, 2005, 95(4): 695-701. |
[23] | Prasad P V, Pisipati S R, Ristic Z, Bukovnik U, Fritz A K.Impact of nighttime temperature on physiology and growth of spring wheat. Crop Sci, 2008, 48(6): 2372-2380. |
[24] | Mohammed A R, Tarpley L.Effects of high night temperature and spikelet position on yield-related parameters of rice (Oryza sativa L.) plants. Eur J Agron, 2010, 33(2): 117-123. |
[25] | 张同. 昼夜不同增温对水稻生长发育及产量和品质的影响研究. 武汉: 华中农业大学, 2016. |
Zhang T.Effects of asymmetric warming on growth yield and quality in rice. Wuhan: Huazhong Agricultural University, 2016. (in Chinese with English abstract) | |
[26] | Matsui T, Omasa K, Horie T.The difference in sterility due to high temperatures during the flowering period among japonica-rice varieties.Plant Prod Sci, 2001, 4(2): 90-93. |
[27] | Dou Z, Tang S, Chen W, Zhang H, Li G, Liu Z, Ding C, Chen L, Wang S, Zhang H, Ding Y.Effects of open-field warming during grain-filling stage on grain quality of two japonica rice cultivars in lower reaches of Yangtze River delta.J Cereal Sci, 2018, 81(6): 118-126. |
[28] | 李林, 沙国栋. 水稻灌浆期温光因子对稻米品质的影响. 中国农业气象, 1989, 10(3): 33-38. |
Li L, Sha G D.Effect of temperature-light factors on rice quality during grain filling stage.Chin J Agrometerorol, 1989, 10(3): 33-38. (in Chinese) | |
[29] | Resurreccion A P, Hara T, Juliano B O, Yoshida S.Effect of temperature during ripening on grain quality of rice.Soil Sci & Plant Nut, 1977, 23(1): 109-112. |
[30] | 金正勋, 杨静, 钱春荣, 刘海英, 金学泳, 秋太权. 灌浆成熟期温度对水稻籽粒淀粉合成关键酶活性及品质的影响. 中国水稻科学, 2005, 19(4): 377-380. |
Jin Z X, Yang J, Qian C R, Liu H R, Jin X Y, Qiu T Q.Effects of temperature during grain filling period on activities of key enzymes for starch synthesis and rice grain quality.Chin J Rice Sci, 2005, 19(4): 377-380. (in Chinese with English abstract) | |
[31] | 沈波, 陈能, 李太贵, 罗玉坤. 温度对早籼稻米垩白发生与胚乳物质形成的影响. 中国水稻科学, 1997, 11(3): 183-186. |
Shen B, Chen N, Li T G, Luo Y K.Effect of temperature on rice chalkiness formation and changes of materials in endosperm.Chin J Rice Sci, 1997, 11(3): 183-186. (in Chinese with English abstract) | |
[32] | 陶红娟. 灌浆结实期高温对水稻产量和品质的影响及其生理机制. 扬州: 扬州大学, 2007. |
Tao H J.Grain yield and quality as affected by high temperature during grain filling period and physiological mechanism in rice. Yangzhou: Yangzhou University, 2007. (in Chinese with English abstract) | |
[33] | 周德翼, 张嵩午, 高如嵩, 朱碧岩. 稻米直链淀粉含量与结实期温度间的关系研究. 西北农业大学学报, 1994, 22(2): 1-5. |
Zhou D Y, Zhang S W, Gao R S, Zhu B Y.The relationship between amylose content in rice grain and temperature in grain filling stage.J Northwest Sci-Tech Uni Agric For, 1994, 22(2): 1-5. (in Chinese with English abstract) | |
[34] | Matsue Y, Odahara K, Hiramatsu M.Differences in amylose content, amylographic characteristics and ctorage proteins of grains on primary and secondary rachis branches in rice.Jpn J Crop Sci, 1995, 64(3): 601-606. |
[35] | Liu J C, Zhao Q, Zhou L J, Cao Z Z, Shi C H, Cheng F M.Influence of environmental temperature during grain filling period on granule size distribution of rice starch and its relation to gelatinization properties.J Cereal Sci, 2017, 76(4): 42-55. |
[36] | 贺晓鹏, 朱昌兰, 刘玲珑, 王方, 傅军如, 江玲, 张文伟, 刘宜柏, 万建民. 不同水稻品种支链淀粉结构的差异及其与淀粉理化特性的关系. 作物学报, 2010, 36(2): 276-284. |
He X P, Zhu C L, Liu L L, Wang F, Fu J R, Jiang L, Zhang W W, Liu Y B, Wan J M.Difference of amylopectin structure among various rice genotypes differing in grain qualities and its relation to starch physicochemical properties.Acta Agron Sin, 2010, 36(2): 276-284. (in Chinese with English abstract) | |
[37] | 张敬奇. 花后开放式增温对水稻产量与品质的影响研究. 南京: 南京农业大学, 2012. |
Zhang J Q.Effect of temperature free-air controlled enhancement after flowering on rice yield and quality Nanjing: Nanjing Agricultural University, 2012. (in Chinese with English abstract) |
[1] | GUO Zhan, ZHANG Yunbo. Research Progress in Physiological,Biochemical Responses of Rice to Drought Stress and Its Molecular Regulation [J]. Chinese Journal OF Rice Science, 2024, 38(4): 335-349. |
[2] | WEI Huanhe, MA Weiyi, ZUO Boyuan, WANG Lulu, ZHU Wang, GENG Xiaoyu, ZHANG Xiang, MENG Tianyao, CHEN Yinglong, GAO Pinglei, XU Ke, HUO Zhongyang, DAI Qigen. Research Progress in the Effect of Salinity, Drought, and Their Combined Stresses on Rice Yield and Quality Formation [J]. Chinese Journal OF Rice Science, 2024, 38(4): 350-363. |
[3] | LÜ Zhou, YI Binghuai, CHEN Pingping, ZHOU Wenxin, TANG Wenbang, YI Zhenxie. Effects of Nitrogen Application Rate and Transplanting Density on Yield Formation of Small Seed Hybrid Rice [J]. Chinese Journal OF Rice Science, 2024, 38(4): 422-436. |
[4] | ZHAO Yiting, XIE Keran, GAO Ti, CUI Kehui. Effects of Drought Priming During Tillering Stage on Panicle Development and Yield Formation Under High Temperature During Panicle Initiation Stage in Rice [J]. Chinese Journal OF Rice Science, 2024, 38(3): 277-289. |
[5] | ZHOU Tian, WU Shaohua, KANG Jianhong, WU Hongliang, YANG Shenglong, WANG Xingqiang, LI Yu, HUANG Yufeng. Effects of Planting Patterns on Starch Content and Activities of Key Starch Enzymes in Rice Grains [J]. Chinese Journal OF Rice Science, 2024, 38(3): 303-315. |
[6] | LIU Huimin, ZHOU Jieqiang, HU Yuanyi, TIAN Yan, LEI Bin, LI Jianwu, WEI Zhongwei, TANG Wenbang. Super-high Yield Characteristics of Two-line Hybrid Rice Zhuoliangyou 1126 [J]. Chinese Journal OF Rice Science, 2024, 38(2): 160-171. |
[7] | PENG Xianlong, DONG Qiang, ZHANG Chen, LI Pengfei, LI Bolin, LIU Zhilei, YU Cailian. Effects of Straw Return Rate on Soil Reducing Substances and Rice Growth Under Different Soil Conditions [J]. Chinese Journal OF Rice Science, 2024, 38(2): 198-210. |
[8] | TANG Zhiwei, ZHU Xiangcheng, ZHANG Jun, DENG Aixing, ZHANG Weijian. Effects of Green Manure Planting and Lime Application on Cadmium Content in Double-cropping Rice Under Controlled Irrigation [J]. Chinese Journal OF Rice Science, 2024, 38(2): 211-222. |
[9] | YI Xiaoxuan, LIU Weiqi, ZENG Gai, LUO Lihua, XIAO Yinghui. Effect of High Temperature Stress at Grain Filling Stage on Early indica Rice Quality Traits [J]. Chinese Journal OF Rice Science, 2024, 38(1): 72-80. |
[10] | ZHU Wang, ZHANG Xiang, GENG Xiaoyu, ZHANG Zhe, CHEN Yinglong, WEI Huanhe, DAI Qigen, XU Ke, ZHU Guanglong, ZHOU Guisheng, MENG Tianyao. Morphological and Physiological Characteristics of Rice Roots Under Combined Salinity-Drought Stress and Their Relationships with Yield Formation [J]. Chinese Journal OF Rice Science, 2023, 37(6): 617-627. |
[11] | WU Yuhong, LI Yanhua, WANG Lü, QIN Yuhang, LI Shanshan, HAO Xingshun, ZHANG Qinglu, CUI Yuezhen, XIAO Fei. Improvement of Yield and Quality of Rice by Combining Returning of Green Manure (Astragalus smicus L.) and Rice Straw with Reduced Application of Nitrogen Fertilizer in Southern Shaanxi Province [J]. Chinese Journal OF Rice Science, 2023, 37(6): 628-641. |
[12] | ZOU Yuao, WU Qixia, ZHOU Qianshun, ZHU Jianqiang, YAN Jun. Response of Middle-season Hybrid Rice to Flooding Stress at the Booting Stage [J]. Chinese Journal OF Rice Science, 2023, 37(6): 642-656. |
[13] | YUAN Pei, ZHOU Xuan, YANG Wei, YIN Lingjie, JIN Tuo, PENG Jianwei, RONG Xiangmin, TIAN Chang. Effects of Combined Application of Chemical Fertilizers and Nitrogen Reduction on the Yield of Double-cropping Rice and the Risk of Nitrogen and Phosphorus Loss in Field Water in Dongting Lake Area [J]. Chinese Journal OF Rice Science, 2023, 37(5): 518-528. |
[14] | XIAO Dakang, HU Ren, HAN Tianfu, ZHANG Weifeng, HOU Jun, REN Keyu. Effects of Nitrogen Fertilizer Consumption and Operation on Rice Yield and Its Components in China:A Meta-analysis [J]. Chinese Journal OF Rice Science, 2023, 37(5): 529-542. |
[15] | HUANG Yaru, XU Peng, WANG Lele, HE Yizhe, WANG Hui, KE Jian, HE Haibing, WU Liquan, YOU Cuicui. Effects of Exogenous Trehalose on Grain Filling Characteristics and Yield Formation of japonica Rice Cultivar W1844 [J]. Chinese Journal OF Rice Science, 2023, 37(4): 379-391. |
Viewed | ||||||
Full text |
|
|||||
Abstract |
|
|||||