Research Papers

Molecular Prediction of Milling Quality   of  indica  Hybrid Rice Based on Different Analyzing Strategies

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  • Rice Research Institute of Southwest University/Key Laboratory of Transgenic Plants and Safety Control,  Senthwest University, Chongqing 400716, China;

Received date: 2011-04-07

  Revised date: 2011-05-10

  Online published: 2012-01-10

Abstract

Brown rice rate (BRR), milled rice rate (MRR) and head rice rate (HRR) are important traits determining rice milling quality, so the effective prediction of these traits is of great importance to  hybrid rice breeding. Positive loci (PL) and effectincreasing loci (IL) for BRR, MRR and HRR  detected with  174 SSR   markers were used to predict the performance of these three milling quality traits of 81 hybrid combinations  derived from diallel crossing between 9 male sterile lines and 9 restorer lines via twogroup and threegroup methods, respectively. The results indicated that: 1) the correlation coefficients predicted via  the twogroup method with  IL of BRR, MRR  and HRR were 0.553 (P<001), 0.613 (P<001)  and 0.772 (P<0.01), respectively, significantly  higher than those with  PL; 2) with fixed male sterile lines, the correlation coefficients and significant level of three milling quality traits predicted with  IL were much higher than those with fixed restorer lines, suggesting that   male sterile lines exerted  a higher influence on BRR, MRR  and HRR  than restorer lines; 3) with fixed male sterile lines, the predicting correlation coefficients of BRR, MRR, and HRR via threegroup method were 0.466 (P<0.05), 0.564 (P<0.01)  and 0.688 (P<0.01) correspondingly, decreased by 17.7%, 8.0%  and 10.9%   than those via twogroup method, while the coefficients agreed well with each other with fixed restorer lines; 4) to the molecular prediction  of milling quality   in hybrid rice, the efficiency with fixed male sterile lines is statistically higher than that with fixed restorer lines, results  by  twogroup method is better than that by  threegroup method. And among these three milling quality traits, HRR is more easier to predict,  followed by  MRR  and BRR.

Cite this article

LING Yinghua, YANG Zhenglin, ZHAO Fangming, SANG Xianchun, LI Yunfeng, HE Guanghua* . Molecular Prediction of Milling Quality   of  indica  Hybrid Rice Based on Different Analyzing Strategies[J]. Chinese Journal OF Rice Science, 2012 , 26(1) : 65 -69 . DOI: 10.3969/j.issn.10017216.2012.01.011

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