籼粳稻杂交后代蒸煮食味品质与亚种分化的关系
张佳, 程海涛, 徐海, 夏英俊, 刘春香, 徐正进
Relationship Between Cooking-eating Quality and Subspecies Differentiation in RILs Population from indica and japonica Crossing
Jia ZHANG, Hai-tao CHENG, Hai XU, Ying-jun XIA, Chun-xiang LIU, Zheng-jin XU
中国水稻科学
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2015, (2): 167
-173
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DOI: 10.3969/j.issn.1001-7216.2015.02.008
