DifferencesinSensoryEvaluationofCookedRiceinIndicaRiceGrowingRegionin China
CHEN Neng, YANG Shi-Hua, XIE Li-Hong, DUAN Bin-Wu
Chinese Journal of Rice Science . 2011, (4): 413 -419 .  DOI: 10.3969/j.issn.1001-7216.2011.04.011