Relationships of Ethylene Evolution Rate and 1-Aminocylopropane-1-Carboxylic Acid Concentration in Grains During Grain Filling with Appearance Quality of Rice
YANG Jian-chang*,CHANG Er-hua,TANG Cheng,ZHANG Hao,WANG Zhi-qin
Chinese Journal of Rice Science . 2007, (1): 77 -83 .